Umbria Hospitality Group was founded by Samad Hachby, who was raised in Morocco and attended schools in Italy before coming to the U.S. to earn a political science degree from NC State. The restaurateur went on to establish his culinary career working on a cruise ship in Southern Europe for five years. But it was Italy that truly captured his heart (and stomach)—particularly the Umbria region, hence the hospitality group’s name.
Umbria Hospitality Group now encompasses three concepts: Italian restaurant, Mulino Italian Kitchen & Bar, event venue, Melrose Knitting Mill, and rooftop Southern Italian- and Mediterranean-focused restaurant, La Terrazza.
Each of these venues was founded on the principle of sharing delicious food and drink among excellent company while spreading the knowledge of Mediterranean culture and cuisine. At its core, Umbria Hospitality Group embodies the Italian saying, “A tavola non si invecchia,” or “At the table with good friends and family you do not become old.” And Hachby’s frequent travels through Europe to experience a variety of tastes, culinary inspiration, and architecture continue to influence the concepts’ always-evolving menus.
Mulino Italian Kitchen & Bar
Our flagship restaurant, Mulino Italian Kitchen & Bar, provides a dining experience that takes the curious on a richly rewarding gastronomic journey across the Italian culinary landscape and rewards the intrepid adventurer with simple yet sumptuous cuisine, wines, and a complementary culinary education in the history of Italian cuisine all in a very cozy environment.
Melrose Knitting Mill
Our special event venue, Historic Melrose Knitting Mill, is home to hundreds of corporate events, special events, and weddings throughout the year. Our full-service culinary and event planning teams are here to help your event escape the mundane and achieve the best in hospitality.

La Terrazza
La Terrazza, the newest addition to Umbria Hospitality Group, presents a delightful fusion of southern Italian and Mediterranean cuisine, complemented by an enchanting city skyline view. With seasonal delicacies, premium ingredients, and market-fresh produce, our menu showcases traditional favorites with innovative flair. Step into our inviting dining space adorned with floor-to-ceiling glass walls, or unwind at one of our two bars—one indoors and the other nestled in a patio enclosure. We aim to whisk you away to a culinary experience like no other.
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